recipe
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blushing-shrimp-ceviche
Blushing Shrimp Ceviche
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Blushing Shrimp Ceviche

Blushing Shrimp Ceviche
  • Prep Time

    10 minutes
  • Cooking Time

    10 minutes
  • Serving Size

    6 2/3

Ingredients

500g raw medium shrimp, peeled and deveined (31-40 count size)

1 cup Ocean Spray® Cranberry Classic Fruit Drink

1/2 cup cucumber, chopped

1/4 cup Ocean Spray® Craisins® Original Dried Cranberries

1/4 cup red onion, chopped

2 tablespoons chopped fresh coriander

1 teaspoon finely chopped garlic

3/4 teaspoon salt

1 serrano or small jalapeno pepper, finely chopped

Steps

Bring a large pot of water to boiling. Add shrimp; cook 2 to 3 minutes or until shrimp are pink. Drain and rinse shrimp under cold water until cool. Drain thoroughly.

In large bowl, stir together remaining ingredients. Stir in shrimp; cover and refrigerate 2 hours to allow flavors to blend.

To serve, drain marinade mixture from ceviche. Divide ceviche evenly among six 4- to 5-ounce martini glasses.

Makes 6 (2/3 cup) servings.