Broccoli and Cranberry Salad

(9)

INGREDIENTS

  • SALAD:
  • 5 cups broccoli florets, cut into 1 - 1.5 cm  pieces
  • 1/2 cup chopped red onion
  • 1 cup grated strong Cheddar cheese
  • 1 cup cooked and crumbled bacon pieces
  • 1 cup sunflower kernels
  • 3/4 cup Ocean Spray® Craisins® Original Dried Cranberries
  • DRESSING:
  • 1 cup salad dressing or mayonnaise
  • 1/4 cup sugar
  • 2 tablespoons red wine vinegar
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

DIRECTIONS

Combine all salad ingredients in a large mixing bowl; mix well. Combine dressing ingredients in a small mixing bowl. Mix until thoroughly combined using a fork or wire whisk. Add dressing to salad and mix well. Refrigerate 1 hour. 

Makes 8 to 10 servings.

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