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Cranberry Muffins

Cranberry Muffins

Cranberry Muffins


  • Delicious recipe Prep time: 10 minutes
  • Delicious recipe Cook time: 25 minutes
  • Delicious recipe Servings: 12 muffins
  • Delicious recipe Specialty: V, LS, K



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01/01/0001 at 12:00 AM

Nutritional Information
Cranberry Muffins


12 muffins

170 gram bag of Ocean Spray® Craisins® dried cranberries
275 grams plain flour
75 grams brown sugar
50 grams caster sugar
2 teaspoons baking powder
1 teaspoon salt, optional
150 ml milk
150 ml vegetable oil
1 egg
Sugar for sprinkling


Preheat oven to 200°C. Grease or line a 12-case muffin tin.

Combine flour, sugars, baking powder and salt in a medium mixing bowl.
In a separate mixing bowl combine milk, oil and egg. Add the liquid ingredients to the dry ingredients, stirring just until dry ingredients are moist. Stir in the Craisins®.

Fill each muffin case 3/4 of the way full with mixture. Sprinkle the top of each muffin with sugar.

Bake for 18 to 20 minutes or until golden brown. Leave to cool for 5 minutes in muffin tin then remove the muffins from the tin and cool on a wire.