Cranberry Chocolate Granola Bars

(15)

NUTRITIONAL INFORMATION

INGREDIENTS

INGREDIENTS

  • 1 cup oats
  • 1/4 cup Ocean Spray® Craisins® Dried Cranberries
  • 1/4 cup flax seeds
  • 1/4 cup chia seeds
  • 1/2 tsp salt
  • 1/4 cup coconut oil, melted
  • 1/4 cup peanut butter
  • 1/3 cup maple syrup
  • 1 Tbsp coconut sugar

  • Topping:
  • 1/2 cup dark or white chocolate chips
  • 1/4 cup Ocean Spray® Craisins® Dried Cranberries

DIRECTIONS

DIRECTIONS

1. Pre-heat oven to 160°C.

2. Line a 20x20cm square baking tin with baking paper.

3. In a large bowl, combine oats, Craisins®, flax seeds, chia seeds and salt. Mix well.

4. Add in the coconut oil, peanut butter, maple syrup and coconut sugar. Mix until well incorporated.

5. Pour the mixture into the prepared tin. Press firmly down making sure it's well compacted and even.

6. Bake for 30 minutes.

7. Allow to cool down in the tin on the cooling rack. Once fully-cooled in the tin, lift the square with the baking paper and cool for a further 1 1/2 hours.

8. Cut the bars up with a sharp knife into 12 even squares.

Recipe by @nomadicfitfoodie

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