Turkey Cranberry Wraps

INGREDIENTS

  • SAUCE:
  • 1/2 cup Ocean Spray® Whole Berry Cranberry Sauce
  • 1/4 cup chopped pecans
  • 2 tablespoons finely chopped red onion
  • 1/8 teaspoon dried poultry seasoning
  • ROLL-UPS:
  • 4 large flour tortillas
  • 4 large Romaine lettuce leaves
  • 4 slices Swiss or Mozzarella cheese
  • 225 grams thinly sliced deli turkey

DIRECTIONS

In small bowl, stir together all sauce ingredients; set aside.

To assemble roll-ups: Place one flour tortilla on cutting board. Top with 1 large Romaine lettuce leaf, 1 slice cheese, and 55 grams turkey. Spread about 2 tablespoons of sauce down center of turkey slices.

Starting on one side, carefully roll-up tortilla; secure with toothpicks. Repeat with remaining tortillas and ingredients.

Serve with additional cranberry sauce. Refrigerate leftovers.

Makes 4 wraps.

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